Hi,
You're receiving this email because {name} thinks the Solgar Vegan Digestive Enzymes Vegechews would interest you.
PLEASE NOTE: This product is ordered on demand, please allow 1-2 weeks for delivery.
- - Chewable tablets especially formulated for Vegans
- - Specialist formula of several digestive enzymes to support a restricted diet
- - Helps your digestive system extract nutrients from your food
- - Free from sugar, salt and starch
Solgar® Vegan Digestive Enzymes, is a unique proprietary complex that helps support your digestive system and the absorption of your food, using enzymes that are not sourced from animals. By taking 1-3 tablets of Solgar® Digestive Enzymes a day, you are helping your body to digest the food you eat and absorb the nutrients you need.
The digestive process is a complex system in which the body breaks down the food that we eat into nutrients using digestive enzymes, which are produced in the pancreas and small intestines. If we do not have enough digestive enzymes, our body cannot break down our food completely and even though we are eating a healthy and balanced diet, the nutrients aren’t being absorbed efficiently. Food allergies, low stomach acid and chronic stress also all have an impact on the production of digestive enzymes. If you feel you need some extra digestive support after meals, using Solgar® Vegan Digestive Enzymes Tablets may help. This specialist formula includes enzymes that do not contain any animal derivatives including lipase, amylase, protease, amyloglucosidase and cellulose. Each of which target different food groups to give a holistic approach to the digestion from food into nutrients.
RECOMMENDED DOSE One (1) to three (3) tablets daily, preferably at mealtimes or as directed by a healthcare practitioner.
Each tablet provides:
Vegetable Digestive Enzyme |
144 mg |
Powdered Blend |
|
Lipase |
86 FIP |
Amylase |
1944 DU |
Protease |
7200 HUT |
Amyloglucosidase |
6.6 AG |
Cellulase |
108 CU |
DU: Dextrinizing Unit
HUT: Hemoglobin Unit Tyrosine Base
FIP: Fungi Lipase-International FIP Standard
AG: Glucoamylase Activity Unit
CU: Cellulase Unit
Non-Active Ingredients: Bulking Agents: mannitol, maltodextrin, dextrin, Anti-caking Agents: vegetable stearic acid, silicon dioxide, vegetable magnesium stearate, Stabiliser: Guar Gum, Flavouring: natural peppermint flavour.
Always read the label and use only as directed. If symptoms persist please see your healthcare professional. Solgar NZ Ltd, Auckland. TAPS PP6333
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Regards,